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| Title: | Art of Israeli Cooking |
| Author: | A Nahoum |
| ISBN: | 078180096X : 9780781800969 |
| Format: | Paperback |
| Size: | 140x220mm |
| Pages: | 125 |
| Weight: | .19 Kg. |
| Published: | Hippocrene Books - October 1992 |
| List Price: | 7.5 Pounds Sterling |
| Availability: | In Print |
| Subjects: | National & regional cuisine: Israel |
