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| Title: | Vegan Fusion World Cuisine
: Extraordinary Recipes & Timeless Wisdom from the Celebrated Blossoming Lotus Restaurants |
| Author: | Mark Reinfeld & Bo Rinaldi |
| ISBN: | 0825305845 : 9780825305849 |
| Illustrations: | colour photos |
| Format: | Paperback |
| Size: | 215x255mm |
| Pages: | 248 |
| Weight: | .796 Kg. |
| Published: | Midpoint Trade Books (Beaufort Books) - October 2007 |
| List Price: | 12.5 Pounds Sterling |
| Availability: | In Print |
| Subjects: | Vegan cookery: Fitness & diet |
A groundbreaking work that has won five awards in the US and is a celebration of international gourmet vegan cuisine that introduces us to the simplicity of a vibrant, healthy lifestyle. Much more than a cookbook, this artistic treasure contains stunning food photography, inspiring graphics, natural-food cooking charts and kitchen wisdom for all. A foreword by Dr Jane Goodall highlights its aim to inspire peace and understanding amongst individuals, cultures and all who care about our planet. VEGAN WORLD FUSION CUISINE contains 200+ sumptuous recipes from the award-winning Blossoming Lotus Restaurants, uniting cooking traditions from around the world. It's an all-encompassing guide to health, beauty and an inspired lifestyle. Mark and Bo hope to awaken people to the healing potential within themselves.
Foreword; Introduction: Vegan World Fusion Cuisine; Appetisers, Snacks & Spreads; Soups; Dressings & Sauces; Salads & Sides; Wraps & Sandwiches; Breads, Pizza & Pasta; Tempeh, Tofu & Seitan; Casseroles, Grains & Beans; Desserts; Breakfast, Juice & Smoothies; Vegan Natural Food Preparation; Resource Guide; Index.
