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Title:Barley Wine : History, Brewing Techniques, Recipes
Author:Fal Allen & Dick Cantwell
ISBN:0937381594 : 9780937381595
Illustrations:illus
Format:Paperback
Size:150x190mm
Pages:198
Weight: .275 Kg.
Published:Brewers Publications - December 1998
List Price: 9.99 Pounds Sterling
Availability:In Print
Subjects:Brewing technology: Beers


This definitive book on one of the world's legendary beers clearly explains the mysterious term barley wine. Fal Allen and Dick Cantwell share their secrets of how to brew this challenging high-alcohol, hoppy, sweet ale that is every brewer's crowning achievement. Recipes from some of the beer industry's most respected brewers are included.