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Title:Mild Ale : History & Brewing Techniques, Recipes
Author:David Sutula
ISBN:0937381683 : 9780937381687
Illustrations:b/w illus
Format:Paperback
Size:145x190mm
Pages:272
Weight: .375 Kg.
Published:Brewers Publications - June 1999
List Price: 9.99 Pounds Sterling
Availability:In Print
Subjects:Brewing technology: Beers


Once a designation for an entire class of beer, mild ale now refers to a beer style some describe as the "elixir of life for the salt of the earth." Mild is a beer that can be at once light or dark, very low or very high in alcohol, and either rich in dark malt flavour or light and crisp with a touch of hop flavour or aroma. The recipes included offer a wide range of interpretations for a style that has unparalleled flexibility.