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Title:Best 50 Olive Recipes
Author:Catherine Pagano Fulde
ISBN:1558671986 : 9781558671980
Format:Paperback
Size:150x115mm
Pages:78
Weight: .075 Kg.
Published:Bristol Publishing - March 1998
List Price: 3.99 Pounds Sterling
Availability:Temporarily Unavailable from publisher
Subjects:Cookery by ingredient


Add Mediterranean flair to all of your meals with your favourite olives. With this book you will never need another olive recipe. The olive is an extraordinary fruit, popular from the Mediterranean to the Americas. Throughout the centuries, the olive has been used for nourishment, healing, cleansing and even lubrication. It is believed that the Egyptians used its oil to move the blocks that built the pyramids.